UTM Fair Trade Operating Standards & Policies

Event Policy Operating Standards

The University of Toronto Mississauga (UTM) is to utilize Fair Trade Certified (as per Fairtrade Canada standards) coffee (exclusively, including caffeinated, decaffeinated, and espressos, served brewed hot or iced), tea (including caffeinated, decaffeinated, served brewed hot or iced or sold bagged and loose packaged, but excluding teas sold prepared and prepackaged in bottles) and sugar (including pre-packaged sugar) when catering campus events organized by administration, staff, faculty and students.


Meeting Policy Operating Standards

The University of Toronto Mississauga (UTM) is to utilize Fair Trade Certified (as per Fairtrade Canada standards) coffee (including caffeinated, decaffeinated, and espressos, served brewed hot or iced), tea (including caffeinated, decaffeinated, served brewed hot or iced or sold bagged and loose packaged, but excluding teas sold prepared and prepackaged in bottles) and sugar (including pre-packaged sugar) when catering meetings by campus administration, staff, faculty, and students.


Fair Trade Purchasing Policy (Food Service Provider) 

For more information on Dana Hospitality's purchasing policies, click *coming soon*.


UTM Food Service Contract & the Food Service Guidelines for UTM

Click here.

 


Questions? Contact us!

​​hospitality.utm@utoronto.ca
(905) 569-4795
William G. Davis building, Suite 3127

Making experiences, exceptional