UTM Abroad - Italian History and Culture Through Food
ITA 235 H5F with Professor Teresa Lobalsamo
Experience Italian history and culture through food, you will cook, eat, and learn in an all-inclusive trip through Rome, Bologna, and Florence as you become ever more familiar with the history and cultural traditions of Italy along-side fellow UTM students, your professor, and a staff member.
FUNDING AVAILABLE!
For information on how to apply click HERE