Travel to Italy This Fall Reading Week with ITA235 and UTM Abroad (Apply by Sunday, Jul. 13, 2025)
On this all-inclusive, interactive trip through Rome, Bologna, and Florence, you will cook, eat, and learn about the history and cultural traditions of Italian food. Spend 8 amazing days traveling through Italy savouring its world-renowned dishes and learning about the beauty of this country and its culture, alongside your classmates and Professor Teresa Lobalsamo.
- Experience, first-hand, the rich history of Italian food.
- Engage in an active learning environment that will be educational, practical, and unforgettable.
- Add international experience to your resume
- Receive CCR
- Establish connections with fellow students and your professor
Please note: You must enroll in ITA235 to participate in this experience.
Applications close July 13, 2025! Funding is available.
