Program & Service Updates re: COVID19


Please note that the Hospitality & Retail Services information booth on campus will close as of October 26, 2020 for the remainder of the semester. 

Food Service:

  • Food Service Locations:

    • Colman Commons (in Oscar Peterson Hall) is currently open for takeout food orders. The dining room is closed.

      • Hours of Operation:

        • Closed

    • The Davis Food Court (in the William G. Davis building) offers Grab 'n Go options including salads, wraps, sandwiches, FRESHII options, and other to-go selections.

      • Hours of Operation:

        • Monday - Friday | 8:30 am - 6:30 pm (excluding holidays)

        • Weekends | closed

  • Operating Procedures:

    • Salads are packaged and soups are being served
    • The UTM "BYOC" programs have been suspended
    • All fruits and in-house baked items have been wrapped for protection
    • All cutlery has been wrapped for protection
    • All self-serve condiment stations will offer single-use condiment packets
    • Milk and milk alternatives will be handled only by associates behind the counter
    • All fountain beverage cups will be handled only by associates behind the counter
    • Colman Commons will continue with self-serve Fair Trade coffee and tea, however they have increased the frequency with which they are sanitizing the station
    • We will be collecting names and phone numbers of those who enter the dining areas for tracing purposes

More information here.



Meal Plans:

We emailed all students who moved out of residence before March 23rd to inform them of their final meal plan balances and subsequent carryover amounts based on the recent meal plan policy changes.

  • 2019-2020 Rez CarryOver balances are now available on TCards
  • 2018-2019 Rez CarryOver balances have been extended to April 30, 2021

More information here.


Off-Campus Food Partners:

  • ​Pita Pit delivery through Uber Eats, Skip the Dishes, etc. & is still available for meal plan students
  • Please contact Pizza Pizza directly for updates on their delivery service

More information here.


The Print Shop:

  • Due to the current "Stay at Home" order, The Print Shop will be closed until further notice.

More information here.



Mail Services:

  • UTM Mail Services remain available with reduced hours.

  • Please contact to make arrangements if needed.

More information here.



Conferences & Events:

  • Please reach out to your designated Special Events Coordinator in order to learn more about the updated room capacities, policies & procedures, and the new Events Assessment Tool (E.A.T.) process. If you do not have a designated Coordinator, please contact or (905) 569-4421 for assisstance. 

  • We are also recommending that events be considered for transition to virtual meetings where possible, and postponement where virtual meetings are not feasible and where alternate dates are possible. Those planning meetings need to bear in mind that physical distancing requirements will likely remain in place as well as international travel restrictions. 

More information here.



The Bookstore:




  • All vending services are operational and accept UTM Meal Plans
  • Machines are sanitized throughout the day, daily  

More information here.




  • For departments who use our central shredding drop-off service, please note that the shredding pickup and destruction service is operational 
  • If you wish to drop off or have us pick up boxes of to-be-shredded documents, please contact us at UTM Mail ( to make arrangements

More information here.



Questions? Contact us!

(905) 569-4795
Davis Building suite 3127

Making experiences, exceptional