Program & Service Updates re: COVID19


Please note:

The Hospitality & Ancillary Services Information Booth on campus is open Monday - Thursday 10 am - 4 pm, excluding holidays. 

Please stay tuned for updated January 2022 hours of operation.

U of T’s internal community rapid screening kit distribution remains on hold until further notice due to a lack of supply. We will provide pick-up locations on all three campuses when supply becomes available. Check back here for the latest updates.

Food Service:

  • Food Service Locations:

    • Davis Food Court William G. Davis Building 

    • Colman Commons Oscar Peterson Hall

More information here.

  • Operating Procedures:
    • Salads are packaged and soups are being served.
    • The UTM "BYOC" programs have been suspended.
    • All fruits and in-house baked items are individually served to the customer.
    • All take-out cutlery and Catering cutlery is pre-wrapped.
    • All self-serve condiment stations will offer single-use condiment packets.
    • Milk and milk alternatives will be handled only by associates behind the counter at the Davis Food Court. Colman Commons milk and milk alternatives are self-serve, with increased sanitization.
    • Colman Commons will continue with self-serve Fair Trade coffee and tea, however they have increased the frequency with which they are sanitizing the station
    • We will be collecting names and phone numbers of those who enter the dining areas for tracing purposes

More information here.



Meal Plans:

  • To find out more about transferring or carrying over your Student Meal Plan funds, visit here
  • To find important dates & deadlines regarding Student Meal Plans, visit here

More information here.


Off-Campus Food Partners:

  • ​Pita Pit delivery through Uber Eats, Skip the Dishes, etc. & is still available for meal plan students
  • Please contact Pizza Pizza directly for updates on their delivery service

More information here.


The Print Shop:

  • The Print Shop is open for business, however all orders must be done digitally through Service Now

More information here.



Mail Services:

  • UTM Mail Services remain available with reduced hours.

  • Please contact to make arrangements if needed.

More information here.



Conferences & Events:

  • Please reach out to your designated Special Events Coordinator in order to learn more about the updated room capacities, policies & procedures, and the new Events Assessment Tool (E.A.T.) process. If you do not have a designated Coordinator, please contact or (905) 569-4421 for assisstance. 

  • We are also recommending that events be considered for transition to virtual meetings where possible, and postponement where virtual meetings are not feasible and where alternate dates are possible. Those planning meetings need to bear in mind that physical distancing requirements will likely remain in place as well as international travel restrictions. 

More information here.



The Bookstore:

  • For information on The Bookstore and COVID-19, please visit there website here




  • All vending services are operational and accept UTM Meal Plans
  • Machines are sanitized throughout the day, daily  

More information here.




  • For departments who use our central shredding drop-off service, please note that the shredding pickup and destruction service is operational 
  • If you wish to drop off or have us pick up boxes of to-be-shredded documents, please contact us at UTM Mail ( to make arrangements

More information here.




Questions? Contact us!

(905) 569-4795
Davis Building suite 3127

Making experiences, exceptional